A smooth pate accompanied by red onion marmalade, a salad garnish and toasted baguette slices. Contains alcohol.
Weren’t last year’s Christmas celebrations something special? Let’s do it all again at The Plume of Feathers!
For Christmas Day 2022, our chefs are preparing a Christmas Day menu that’ll blow your winter socks off. Come back soon for a look at the festive feast options you can expect from the best Christmas dinner in Solihull.
Our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptions do not include all ingredients. Full allergen information will be available from early November to allow you to confirm your booking. At this point our easy to use allergen guide will be available for you to use on the food section of our website or on our Glass Onion app. The information is, to the best of our knowledge correct, however is subject to change between the time of booking and the time of dining. If you have any questions, allergies or intolerances, or you require our allergen information, please let us know before booking and at the time of your visit. Please refer to our allergen information at the time of your visit to check for changes.
Fish dishes may contain small bones. Onion rings are formed from chopped onion pieces. All items are subject to availability. All tips are kept by the staff. V = Made with Vegetarian ingredients, VE = Made with Vegan ingredients, however some of our preparation and cooking methods may affect this. If you require more information please ask your server. *Made with alcohol and cannot be served to children.