A smooth pate accompanied by red onion marmalade, a salad garnish and toasted baguette slices. Contains alcohol.
There’s nothing like spending Christmas Day with the people you love, so what better place to do it than at The Britannia Inn?
We’re busy preparing the best Christmas Day menu in Liverpool, full of your favourite festive Stonehouse dishes and will be sharing it soon. We’re taking bookings for Christmas Day now however, so why not book your table for Christmas Day today?
Our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptions do not include all ingredients. Full allergen information will be available from early November to allow you to confirm your booking. At this point our easy to use allergen guide will be available for you to use on the food section of our website or on our Glass Onion app. The information is, to the best of our knowledge correct, however is subject to change between the time of booking and the time of dining. If you have any questions, allergies or intolerances, or you require our allergen information, please let us know before booking and at the time of your visit. Please refer to our allergen information at the time of your visit to check for changes.
Fish dishes may contain small bones. Onion rings are formed from chopped onion pieces. All items are subject to availability. All tips are kept by the staff. V = Made with Vegetarian ingredients, VE = Made with Vegan ingredients, however some of our preparation and cooking methods may affect this. If you require more information please ask your server. *Made with alcohol and cannot be served to children.