Whether you’re up for a party, watching sport or meeting with friends and family for a bite to eat, the The Fulling Mill in Tonypandy is the place to relax and unwind.
We’ve something for all the family – from our freshly carved, slow cooked roasts exactly how you like them, tasty pub food classics such as hand battered fish and steak and ale pie – all available on any day of the week.
What’s more, every day we make our own fresh dough so you can tuck into freshly made stone baked pizzas and garlic bread. Or, we have a range of burgers and vegetarian dishes – and all main courses come with unlimited veg, salad and sides.
With every plateful offering cracking value, it's no wonder locals in and around Porth, Tonyrefail and Pentre can't get enough.