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The Fulling Mill

Mr Speakers Way, Tonypandy, Mid Glamorgan, CF40 2PS 01443 430060

Open today: Opening Hours: (Monday) 9am-8pm (Tuesday) 9am-8pm (Wednesday) 9am-8pm (Thursday) 9am-8pm (Friday) 8am-9pm (Saturday) 8am-9pm (Sunday) 9am-8pm Upcoming Holidays: Christmas Eve 9am-6pm Christmas Day Midday-6pm Boxing Day 9am-8pm Thu 27th Dec 9am-8pm Fri 28th Dec 9am-8pm Sat 29th Dec 9am-8pm Sun 30th Dec 9am-8pm New Year�s Eve 9am-8pm New Year�s Day 9am-6pm Wed 2nd Jan 9am-10pm

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Stonehouse Festive Menu 2019

Festive Menu at The Fulling Mill

There’s something special about the festive season, from decorating the tree to opening presents and spending time with loved ones — it’s just a magical time of year!

Our delicious 2 or 3-course Festive Menu is available every Monday to Saturday until 31st December (excluding Christmas and Boxing Day).

To avoid missing out on our Festive Menu, we recommend that you book your table in advance, but walk-ins are also fine.

It’s the perfect way to treat your loved ones this festive season — after all, what’s Christmas all about if not spending time with your favourite people over deliciously good food? Okay, maybe it's a little bit about presents!

Starters

Starters

SOUTHERN FRIED CHICKEN & WAFFLE

Food iconSOUTHERN FRIED CHICKEN & WAFFLEFood item icon

Three strips of chicken breast fillet coated in a southern fried crumb, a Belgian waffle and maple flavour syrup for dipping

£
BEER BATTERED SALT & PEPPER MUSHROOMS* (V)

Food iconBEER BATTERED SALT & PEPPER MUSHROOMS* (V)Food item icon

Served with a BBQ and cranberry dip

£
TOMATO AND BASIL SOUP (VE)

Food iconTOMATO AND BASIL SOUP (VE)Food item icon

Served with brown bread

£
Mains

Mains

MARGHERITA PIZZA (V)

Food iconMARGHERITA PIZZA (V)Food item icon

Tomato pizza sauce base topped with mozzarella

£
THE CHRISTMAS CRACKER BURGER

Food iconTHE CHRISTMAS CRACKER BURGERFood item icon

A double burger, sandwiched between firecracker pulled chicken, mature Cheddar cheese, drizzled with ranch dressing and topped with a pig in blanket and an onion ring

£
FIRECRACKER CHICKEN PIZZA

Food iconFIRECRACKER CHICKEN PIZZAFood item icon

Pulled chicken meat in a fiery sauce, sliced red peppers, red onions, mozzarella & pigs in blankets and drizzled with ranch dressing

£
MUSHROOM, BRIE AND CRANBERRY WELLINGTON (V)

Food iconMUSHROOM, BRIE AND CRANBERRY WELLINGTON (V)Food item icon

Filled with a mushroom, cranberry, and spinach stuffing, topped with a creamy brie sauce, encased in a light puff pastry

£
NUT ROAST (VE)

Food iconNUT ROAST (VE)Food item icon

A root julienne of vegetables with pockets of apricot, cranberries, sage and mixed nuts, topped with a mixed seed & cranberry granola topping

£
Puddings

Puddings

RASPBERRY ARCTIC ROLL (V)

Food iconRASPBERRY ARCTIC ROLL (V)Food item icon

Ice cream coated with raspberry flavoured sauce and wrapped in sponge cake. Served with Sicilian lemon sauce

£
SPICED GINGER SPONGE (V)

Food iconSPICED GINGER SPONGE (V)Food item icon

Steamed ginger sponge drizzled with toffee fudge sauce and served with custard

£
CHOCOLATE & SALTED CARAMEL FESTIVE DUO (V)

Food iconCHOCOLATE & SALTED CARAMEL FESTIVE DUO (V)Food item icon

A layered chocolate mousse cake served with salted caramel profiteroles and a drizzle of chocolate sauce

£
CHRISTMAS PUDDING* (V)

Food iconCHRISTMAS PUDDING* (V)Food item icon

A dark rum infused mix of almonds, sultanas, raisins, orange peel and mixed spices served with a rich brandy sauce or custard

£
DEEP FILLED APPLE PIE (V)

Food iconDEEP FILLED APPLE PIE (V)Food item icon

Bramley apple chunks in a shortcrust pastry case. Served with custard.

A vegan serve is also available (VE)

£
PROFITEROLES (V)

Food iconPROFITEROLES (V)Food item icon

Cream filled choux pastry buns drizzled with toffee fudge sauce and garnished with a sprig of mint

£

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The Fulling Mill

Mr Speakers Way, Tonypandy, Mid Glamorgan, CF40 2PS

01443 430060
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