With the UK committed to achieving net zero carbon emissions by 2050, we’ve reviewed our carbon footprint at Stonehouse and have created a strategy that’s aimed at helping meet those wider net zero targets.
On a day-to-day basis, our parent company Mitchell’s & Butlers is always looking for new ways to reduce the environmental impact of all of our pubs. We’re proud of what we’ve achieved so far, but know there’s still plenty more we can do and are doing.
We’re constantly making small changes, all aimed at hopefully having a long-lasting impact on our planet. Mitchell’s & Butlers are committed to continuing to make improvements and sustainable choices. This includes focusing on:
o Net Zero Greenhouse Gas emissions by 2040 (scope 1,2 and 3)
o Achieving zero waste to landfill by 2030
o Reducing food waste by 50% by 2030
o We work with Fareshare to redistribute surplus food to communities who need it
o All of our Stonehouse restaurants are powered with 100% renewable electricity
o 96% of our operational waste is diverted from landfill
o Stonehouse are founding members of the Zero Carbon Forum and committed to reducing our emissions and developing a roadmap to net zero